French Potato Salad
"A very good French recipe. Serves 4 as a side dish."
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 12 new potatoes (or more)
- 1 cup finely chopped green onion
- 1 1⁄2 teaspoons salt
- 1⁄2 teaspoon pepper
- 4 tablespoons olive oil
- 1 tablespoon wine vinegar
- 1⁄4 cup chopped parsley
- 1 teaspoon chopped chives
directions
- Cook new potatoes in peel, & peel while warm.
- Cut into bit-size pieces.
- Toss while warm with onions, salt, pepper, & olive oil.
- Add vinegar.
- Toss again & cool at room temperature, NOT in refrigerator.
- Just before serving, toss again & add parsley & chives.
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