French Vegetable Soup - Ww Core

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“This is a light version of Pistou, a vegetable soup from southern France. This soup reheats well, and even freezes well.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute the onion in the oil in a large saucepan for 5 minutes. Add the beans, vegetables, garlic, basil, salt and pepper. Cook for an additional 5 minutes.
  2. Add the stock, cover and simmer for 25 minutes. Add the pasta then cook for 10 additional minutes.

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