Fresh Mushroom Dip
"This is super easy--it's done in the microwave."
- Ready In:
- 15mins
- Ingredients:
- 8
- Yields:
-
1 cup
ingredients
- 2 cups fresh mushrooms, chopped
- 1⁄2 cup chopped onion
- 2 tablespoons butter, melted
- 1⁄4 cup all-purpose flour
- 3⁄4 cup heavy cream
- 1 tablespoon parsley flakes
- 1⁄2 teaspoon salt
- 1 dash cayenne pepper
directions
- Place mushrooms and onions in melted butter in a 1-quart microwave bowl; cook on medium high heat in microwave for 3 to 4 minutes or until onion is tender. Stir in flour, blending well. Gradually stir in cream and other ingredients.
- Cook on medium high for 3 minutes or until thickened. Stir once or twice during cooking.
- Serve with crisp crackers or celery.
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Reviews
-
I don't know if I did something wrong, if it was my microwave or the recipe but this didn't work out for me! It was more like a paste than a dip & even though I added a healthy dash of cayenne, it was very bland. Sorry Recipe Fairy -
best dip i ever made, thank you!!
RECIPE SUBMITTED BY
southern chef in lo
white springs, FL
I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
