Fresh Tomato, Red Onion and Basil Relish

Recipe by Dancer
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 2 quarts
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Use fully ripened fresh tomatoes; core and chop coarsely.
  • In a saucepan, bring vinegar to a simmer.
  • Add onions and garlic; simmer until softened, 3 to 5 minutes; cool.
  • In a bowl, gently combine tomatoes with basil, cumin, coriander, mustard, salt, pepper and olive oil; stir in onion mixture.
  • Cover and refrigerate until ready to use.
  • Serve over grilled fish, asparagus, baked potatoes, black bean cakes, or other fish, poultry and vegetables.
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