Fresh Tomato Salsa

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READY IN:
20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Chop all vegetables.
  2. If you like hot leave a few seeds of jalepeno.
  3. Sprinkle with cumin and salt to taste.
  4. I have also used this same recipe and cooked all ingredients down.
  5. Canned in sterile jars and processed according to directions.
  6. This is good to add to the homemade chile in the winter!
  7. You will never go back to store canned tomatoes again!

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