Fried Chicken Waffles

Name: Fried Chicken Waffles
Prep time: 12 h
Cook time: 20 min
Total time: 12 h 20 min
Yield: 2 serving(s)
Ingredients: 8 ounces chicken breasts, cut into chucks or 8 ounces chicken thighs, cut into chunks; 1/4 cup buttermilk; 1/2 teaspoon seasoning salt; 1/4 teaspoon ground black pepper; 1/4 teaspoon paprika; 1/4 cup canola oil; 1 cup panko breadcrumbs; 8 slices bacon; 2 pillsbury grands refrigerated biscuits; maple syrup

Submitted by SharonChen

"Savory fried chicken served on top of waffles made from Pillsbury biscuits dough with bacon bits. That's a one heck of delicious meal! Don't forget to drizzle some Maple Syrup before enjoying!"

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photo by SharonChen

Ready In:: 12hrs 20mins
Ingredients:: 10
Serves:: 2

ingredients

8 ounces chicken breasts, cut into chucks or 8 ounces chicken thighs, cut into chunks
¹⁄₄ cup buttermilk
¹⁄₂ teaspoon seasoning salt
¹⁄₄ teaspoon ground black pepper
¹⁄₄ teaspoon paprika
¹⁄₄ cup canola oil
1 cup panko breadcrumbs
8 slices bacon
2 pillsbury grands refrigerated biscuits
maple syrup

directions

Marinade chicken with butter milk, seasoned salt, black pepper and paprika over night.
When ready to cook, coat chicken with Panko breadcrumbs and set aside.
Heat up a large skillet. Cook bacon over high heat until crisp. Transfer to a paper towel to soak up the dripping.
In the same skillet, add vegetable oil into the bacon dripping. Over high heat, fry prepared chicken. Fry about 3 minutes each side until chicken is cooked through and turns golden. Transfer to a bowl and set aside.
Break bacon into small bits and divide into 3 portions.
Open two packages of Pillsbury Biscuits dough. Fold 1 portion of bacon bits into one dough and use both of your palms to flat it out into a 7-inch dough circle. Do the same for the second dough.
Preheat your waffle maker. Place one dough circle into the waffle maker and cook for 5 minutes. Repeat this step for the second dough circle.
Place waffles onto desired plates. Drizzle with Maple syrup. Put chicken on top of the waffles. Sprinkle with remaining bacon bits and drizzle more Maple syrup if desire. Enjoy!

Questions & Replies

Yes, do you mean to use a whole tube of biscuits to make a 7" round?

Jay B.

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RECIPE SUBMITTED BY

SharonChen

Austin, Texas

Hi! My name is Sharon. I am a home cook, wife, published author, food photographer, and food blogger at http://www.delishplan.com. Basically, I do everything I could possibly do to learn to cook delicious homemade food. So far, I am doing good. But there's still huge room for improvement. That's why I am here. Hope we can exchange cooking ideas and learn from each other. Cheers!

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