Ground Turkey Frito Pie
"More of a meal than a snack."
photo by JOY1998
- Ready In:
- 35mins
- Ingredients:
- 14
- Serves:
-
8
ingredients
- 1 lb ground turkey
- 1 (1 1/4 ounce) packet taco seasoning
- 1 (15 ounce) can black beans
- 1 (10 ounce) can enchilada sauce
- 1 onion
- 2 bell peppers
- 1 (6 ounce) can black olives, sliced
- 2 cups frozen corn
- 1 (10 ounce) bag corn chips, chili cheese flavored
- 1 1⁄2 cups cheddar cheese, shredded
- 2 tomatoes, diced (optional)
- 2 avocados, diced (optional)
- hot sauce, to taste
- sour cream, to taste
directions
- Sautee ground turkey and season with taco seasoning according to packet directions. Set aside.
- Dice onion, bell pepper, tomatoes, and avocados. Slice olives. Crush 1 cup corn chips for topping and set aside.
- In a medium bowl combine remaining corn chips, cheese, cooked meat, black beans, enchilada sauce, sauteed vegetables, olives and corn. Once well blended, place in 2 quart casserole dish.
- Top meat mixture with crushed corn chips.
- Bake at 375F for about 20 minutes or until heated through.
- Serve on a bed of shredded lettuce and top with diced tomatoes and avocados, hot sauce and sour cream to taste.
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Reviews
-
I was looking a frito pie recipe and loved that this one used turkey and enchilada sauce. I found it super easy to put together and absolutely delicious. I omitted the bell peppers as I did not have them, but added the suggested diced tomatoes to the top of the frito pie and some cilantro. I will be keeping this wonderful recipe in my permanent recipe book. Thank you so much for posting this recipe.
RECIPE SUBMITTED BY
I am happily married to the most wonderful man alive. We have two boys who are absolutely amazing. We both love to cook and enjoy cuisines from all over the world. Our family philosophy is that a balanced diet is a fork in each hand...
