Frozen Bell Peppers (For Recipes)

Recipe by Chef PotPie
READY IN: 5mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Clean peppers, removing membrane and seeds; wash and pat dry.
  • Rough chop. (You can chop to whatever size you need when you use them.).
  • Place in zip top bag, removing as much air as possible, or vacuum pack.
  • Freeze.
  • Use these in chili recipes, soups or stews, anywhere you want the flavor and color of fresh bell peppers!
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