Fruit Kabobs With Cinnamon Yogurt Dipping Sauce

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“Great as a dessert or refreshing treat.”
READY IN:
20mins
SERVES:
8
YIELD:
8 kabobs
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, combine the yogurt, honey, vanilla and cinnamon; set aside.
  2. Alternating the fruits, thread them onto the bamboos skewers leaving space at each end for easy handling; chill until ready to serve. Serve with dipping sauce.

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