Fruit Stuffed Pork Roast

Name: Fruit Stuffed Pork Roast
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 1 pork roast, 8-12 serving(s)
Ingredients: 1 (3 -3 1/2 lb) boneless pork loin roast; 1 cup mixed dried fruit; 1 tablespoon dried onion flakes; 1 teaspoon salt; 1 teaspoon thyme leaves; 1/2 teaspoon ground cinnamon; 1/2 teaspoon black pepper; 2 tablespoons oil; 1/2 cup apple cider

Submitted by weekend cooker

"this is a delicious pork roast cooked in a slow cooker, with wonderful fruit flavors, and excellent seasonings."

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Ready In:: 3hrs 20mins
Ingredients:: 9
Yields:: 1 pork roast
Serves:: 8-12

ingredients

1 (3 -3 1/2 lb) boneless pork loin roast
1 cup mixed dried fruit
1 tablespoon dried onion flakes
1 teaspoon salt
1 teaspoon thyme leaves
¹⁄₂ teaspoon ground cinnamon
¹⁄₂ teaspoon black pepper
2 tablespoons oil
¹⁄₂ cup apple cider

directions

Place pork on cutting board, and cut horizontally through center of pork almost to the opposite side. Open pork like a book.
Layer dried fruits and onion flakes in opening, and bring halves of pork together and tie at 1 inch intervalswith kitchen twine.
In a small bowl, combine salt, thyme, cinnamon, and black pepper and rub into roast.
Place roast in skillet with oil and brown roast on all sides.
Place roast in slow cooker sprayed with cooking spray and pour apple cider in bottom of cooker.
Cover and cook on low for 3-4 hours . Partially cool before slicing.

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Reviews

Had a great time fixing this roast ~ Followed the ingredients & directions, then served up a little less than half the roast, but put the rest of it back in the crock pot to cook another three hours or so! When that was done I shredded the pork for other uses (along with all the great dried fruit & seasonings)! Am already seeing myself serving some of the shredded meat (with some additional dried fruit sauce) over brown rice & veggies! Anyway, the taste of the stuffed pork roast was OUTSTANDING & the recipe a definite keeper! [Tagged, made & reviewed in Newest Zaar Tag cooking game]

Sydney Mike

RECIPE SUBMITTED BY

weekend cooker

United States

Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools. Rating System 5 stars- Outstanding (4 out 4 ) in family enjoyed. 4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. 3 stars - good, might consider an adjustment 2 stars- Okay- will make adjustment 1 star- debatable I will make again, would with right adjustment 0 stars - Will not attempt again.

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