Fruit & Swiss Dip

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“The combination of these ingredients intrigued me and I'm anxious to try it this holiday season.”
READY IN:
36mins
YIELD:
1 pie pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Apple or pear wedges and crackers.
  2. Combine first four ingredients in mixing bowl.
  3. Beat with electric mixer until blended.
  4. Place mixture into ungreased 9" pie pan.
  5. Bake at 375 for 14-16 minutes.
  6. Serve with assorted fruit wedges and crackers.

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