STREAMING NOW: Simply Nigella

Fruity Joe

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“This is a quick to mix and bake recipe suitable for packed lunches or after school snacks. My girls are now making it for their husbands and children :)”
READY IN:
30mins
YIELD:
24 fingers
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter and sugar and golden syrup if using, in a pot over moderate heat until sugar is dissolved.
  2. Remove from heat and add all other ingredients.
  3. Pat out into a sponge roll tin approx 12" x 8" and bake in a moderate oven, 350°F/180°C for 20 minutes.
  4. Cut into fingers/bars when cold.

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