Fudge Pie
- Ready In:
- 35mins
- Ingredients:
- 7
- Yields:
-
1 pie
- Serves:
- 8
ingredients
directions
- Mix all ingredients.
- EXCEPT pie shell.
- Pour into unbaked pie shell--I use a fork and poke holes in the shell so that it doesn't "bubble up" while baking.
- Bake for 25 to 30 minutes at 350 degrees.
- (may take longer, bake til center of pie is "set").
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
This was very easy to follow and baked in exactly 35 minutes at 350F in my oven. The best part was the appearance of this once it was ready - it looked just like FUDGE well set on a biscotti base:) I topped it off with lots of vanilla ice cream and drizzled it with some Green Creme de menthe then topped it off with some chocolate chips{semi-sweet},and,it was just heavenly! Thank you so much for a real good dessert!
RECIPE SUBMITTED BY
kdp4640
United States