Fudgy Chocolate Frosting

Name: Fudgy Chocolate Frosting
Cook time: 15 min
Total time: 15 min
Yield: 4 cups, 12-16 serving(s)
Ingredients: 14 tablespoons coconut oil; 2 cups raw sugar; 1 1/2 cups unsweetened cocoa powder; 1 cup soymilk; 1/2 teaspoon pure vanilla extract; 1/4 teaspoon sea salt

Submitted by Mrs.Muffins

"This goes well on any chocolate cake, but especially the Chocolate Suicide Cake!"

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Ready In:: 15mins
Ingredients:: 6
Yields:: 4 cups
Serves:: 12-16

ingredients

14 tablespoons coconut oil
2 cups raw sugar
1 ¹⁄₂ cups unsweetened cocoa powder
1 cup soymilk
¹⁄₂ teaspoon pure vanilla extract
¹⁄₄ teaspoon sea salt

directions

In a 2-3 quart saucepan over medium heat, melt the oil. Stir in the sugar and cocoa powder. Stir in creamer.
Heat, stirring almost constantly, until mixture is smooth and hot, but not boiling.
Remove from heat and stir in vanilla and salt.
Set aside to cool to room temperature, until thick enough to spread.

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Reviews

Phenomenally fudgey and delicious! I used unsalted Earth Balance margarine instead of coconut oil. Pure deliciousness. Thanks for posting!

CookingTimeForMe

Tweaks

Phenomenally fudgey and delicious! I used unsalted Earth Balance margarine instead of coconut oil. Pure deliciousness. Thanks for posting!

CookingTimeForMe