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“this a recipe i saw on nigela's cooking show it is soo easy but very flavorful”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. boil water for the pasta.
  2. in a bowl squeeze the tomatoes and dump them in the bowl.
  3. add some salt.
  4. tear basil leaves and add to tomatoes.
  5. toss with hot pasta and add however much olive oil and balsamic vinigerette to your taste.
  6. sprinkle with the cheese.

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