Garden Tomato Salsa
photo by ShortyBond
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
8-10
ingredients
- 1 1⁄2 cups chopped roma tomatoes
- 1 jalapeno pepper, chopped and seeded
- 1⁄3 cup sweet red pepper
- 1⁄4 cup chopped fresh cilantro
- 2 tablespoons finely chopped onions
- 2 cloves garlic, crushed
- 2 tablespoons balsamic vinegar
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon fresh ground pepper
directions
- Combine all ingredients.
- Cover and refrigerate for 30 minutes.
- This stays good up to 1 week.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
This was good, however there was a little too much cilantro for my taste. Next time I will be cutting it in half and I'll probably add some jalepeno seeds or juice to make it spicier. Great base salsa though. Thanks!
RECIPE SUBMITTED BY
Graybert
Canada
