Garlic and Herb Pasta

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READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute garlic in olive oil for 3 minutes (DON'T let it burn!).
  2. add 1/2 cup of the broth and turn the heat down to low and let simmer for awhile about 15-20 minutes or till broth has mostly evaporated.
  3. Add the rest of the broth, tomatoes and chopped onion and the herbs.
  4. this simmer for around 10 minutes, pour over the pasta and serve.

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