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Garlic Cheddar Biscuits

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“I LOVE Red Lobster's GC Biscuits, so I wanted to try to make them at home. A friend of mine found me a drop biscuit recipe and then I added to it. These didn't last long that's for sure!!!”
READY IN:
27mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 450 degrees.
  2. Combine flour, baking powder, sugar, and salt.
  3. Stir in milk and 1/2 cup butter just until moistened. Add Cheese.
  4. Drop batter by tablespoon on lightly greased cookie sheet.
  5. Meanwhile, add garlic salt to remaining melted butter.
  6. Bake buscuits for 6 minutes.
  7. Remove biscuits, drizzle with garlic butter and return to oven for another 6-7 minutes, or edges are golden.
  8. After removing from oven but while still warm drizzle with garlic butter again.
  9. Serve and enjoy!

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