Garlic Herb Spread

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“This spread is just oozing with flavour!”
READY IN:
10mins
SERVES:
10
YIELD:
1 1/2 cups, approximately
UNITS:
US

Ingredients Nutrition

Directions

  1. Chef’s Note: roasting the garlic cloves intensifies the flavour a little.
  2. In food processor, process garlic, basil and green onion; process until finely chopped.
  3. Add cheeses; pulse until blended but still chunky.
  4. Chill before serving.
  5. Serve on bagels or crackers.

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