Garlic Peppercorn Sauce

"The pool-side restaurant at the Kea Lani Hotel on Maui serves a sauce like this with their burgers and onion rings. I loved it so much I could have eaten it by the spoonful. I brought a bottle home and attempted to replicate it. I think this is very close!"
 
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Ready In:
15mins
Ingredients:
6
Yields:
5 cups sauce
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ingredients

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directions

  • Place all ingredients in a saucepan.
  • Bring to a boil and simmer 10 minutes.
  • Pour into bottles and store in refrigerator.

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Reviews

  1. Although I do not normally use a steak sauce, I made this up for the "gang" to use since we were out. I did indeed try it myself and enjoyed it very much and they all said it was really good as well. I reduced the quantity to make 2 cups. I increased the pepper a bit (we're a big pepper household) and added some minced garlic. Thanks for posting this, I'll certainly make it again!
     
  2. I enjoyed this! I added some garlic powder in addition to the garlic salt, since I love it so much and I added TONS more black pepper as well. I had it with steak tonight and I plan on trying it with chicken and maybe on some rice as well.<br/><br/>Thanks for posting!
     
  3. I love this! May never buy steak sauce again. Thanks!
     
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RECIPE SUBMITTED BY

I live in the San Francisco area and love it here. I discovered Recipezaar (then Food.com..Genius Kitchen) in 2001 and have been so happy to have my favorite recipes stored safely here. I am mother to 7 and grandmother to 7. I love to knit, smock, sew, etc., but my favorite hobby of the moment is traditional rug hooking. This is a sample of what I do.? It's called "November".? I dyed most of the wool myself. It is made from wool flannel, cut into strips a little less than 1/4" and then worked into a linen backing. This is my 3rd rug.
 
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