Georgia Peach Bread

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Being a "Georgia Peach" myself, I had to submit this recipe. It is so delicious and very refreshing. Try it---no way you won't like it.”
READY IN:
1hr 5mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream sugar and shortening together.
  2. Add eggs and mix thoroughly.
  3. Add peach puree and dry ingredients.
  4. Mix thoroughly.
  5. Add vanilla and chopped pecans and stir until blended.
  6. Pour into 2 loaf pans (about 5x9 inches) that have been well greased and floured.
  7. Bake at 325 for 55 minutes to 1 hour.
  8. Let bread cool for a few minutes before removing from pan.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: