German Chocolate Pizza

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READY IN:
35mins
SERVES:
6
YIELD:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Press rolls into a ball. Roll into a 13-inch circle and place on a 12-inch sprayed pizza pan. Turn up the edges of the dough to form a ridge. Bake at 400°F for 5 minutes. Layer pre-baked crust with chocolate chips, coconut, pecans and condensed milk. Bake at 350°F for 20 minutes.

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