Gjelle Me Zarzavata (Albanian Casserole)

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READY IN:
1hr 25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Heat 3 tablespoons oil in a large skillet.
  3. Add meat and brown on all sides. Remove and set aside.
  4. Place potatoes in a greased baking dish large enough to hold all ingredients.
  5. Spread meat over potatoes.
  6. Combine tomatoes, carrots, celery, onion, pepper, garlic, parsley, salt and pepper.
  7. Spread mixture over meat.
  8. Pour in broth.
  9. Cover and bake for 45 minutes.
  10. Uncover, pour remaining oil over top, and bake 20 minutes more.

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