Grama Neilson's Banana Bread

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe was given to me by my Mother-in-law over 20 years ago and it's the only one that I'll ever use. It has always been a great success, well...almost...one time I left out the baking soda. That loaf made a great brick.”
READY IN:
1hr 30mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend together first five ingredients. Combine flour and baking soda. Gradually blend the flour and moist ingredients together.
  2. Grease a 4X8" loaf pan.
  3. Bake in moderate oven (350°F) for 1 hour, 10 minutes. Test for doneness after 1 hour by inserting a toothpick in the center. If it comes out clean, you're done.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: