Granmaw Betty's Cream Cheese Sugar Cake

"Another NC Piedmont favorite is the Moravian Sugar Cake. This recipe is a slight twist to this traditional delicacy. I got the recipe from my friend's Granmaw Betty who lives in Stokes County, NC. It is very good."
 
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Ready In:
1hr
Ingredients:
8
Serves:
15
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ingredients

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directions

  • Spread one can of rolls in an ungreased 9x13 pan.
  • Beat together cream cheese, sugar, vanilla and lemon juice.
  • Mix together brown sugar and cinnamon then reserve.
  • Spread this mixture over dough in the pan.
  • Spread the other can of rolls over the cheese mixture.
  • Pour the melted butter over the tops of the rolls.
  • Sprinkle with lots of brown sugar and cinnamon.
  • Bake at 350* for 30 minutes.

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Reviews

  1. Being from the piedmont area of NC I grew up on sugar cake. This is a delicious new twist on an old favorite when adding the cream cheese filling. The best part is the recipe is quick, easy and boy is it good!
     
  2. I found this gem when I needed a quick coffee cake. I made it for a work thing and it was the hit of the breakfast. Quick, easy, and delicious! This one's a keeper--Thanks Peg!
     
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RECIPE SUBMITTED BY

I am a Speech-Language Pathologist with my local school system. I am married with 1 son, 2 dogs, and 1 cat. I enjoy cooking for my family and friends. My favorite cookbook is one that I compiled myself containing favorite recipes of family and friends, passed down family recipes and any new recipes that pass the "family favorite" test. I am a NC certified manicurist and also work part-time in the beauty industry.
 
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