Great Canadian Butter Tarts

Recipe by Shirl J 831
READY IN: 55mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Place shells in muffin tin (if they do not have tinfoil cups of their own) Beat the eggs.
  • Add remaining ingredients and mix well.
  • Put 1 tbsp in each shell and bake.
  • (Do not worry about the small amount in shell they"swell" up during cooking) Bake 20-25 minutes till golden brown.
  • Makes approximately 16 tarts.
  • If desired, top with dash of whip cream.
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