Greek Chicken (Crockpot)
photo by MomLuvs6
- Ready In:
- 5hrs
- Ingredients:
- 13
- Serves:
-
4
ingredients
- 4 skinless chicken breasts
- cooking spray
- 1 (14 ounce) can tomato sauce
- 1 (6 ounce) can tomato puree
- 1 (8 ounce) can sliced mushrooms
- 1 (8 ounce) can ripe olives
- 1 tablespoon minced fresh garlic
- 1 tablespoon lemon juice
- 1 teaspoon oregano
- 1 onion, chopped
- 1⁄2 cup white wine
- salt and pepper
- 2 cups rice, uncooked
directions
- Preheat your oven to 350°F.
- Spray a large baking dish with cooking spray and place chicken in dish, season lightly with salt and pepper.
- Bake in 350 degree oven for 45 minutes to 1 hour.
- Meanwhile, combine all other ingredients except rice (including salt and pepper to taste) and stir until well combined.
- Put chicken and sauce in a crockpot on low heat and cook for at least 4 hours to blend flavors.
- Before serving cook rice according to package directions.
- Serve chicken and sauce over rice.
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RECIPE SUBMITTED BY
<p>I am Sarah.</p>
<p>I am married to a wonderful man. He is a great Husband and Father.</p>
<p>In March of 2011 we welcomed our daughter Evie into this world. She is everything and nothing I expected, and is without a doubt the best thing I have ever done with my life.</p>
<p>I love to cook, and eat, and laugh, and drink and play.</p>
<p>I have a wonderful life.</p>
<p><em>There are things you do because they feel right, and they may make no sense and they make no money and it may be the real reason we are here: to love each other and to eat each other's cooking and say it was good. ~Brian Andreas, Story People~</em></p>
<p><em> </em></p>
<p><em>Get to know our family at www.itsavol.blogspot.com</em></p>
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