Green and Gold Soup
"A simple soup. Green from dried split peas and gold from corn. ;)"
- Ready In:
- 1hr 10mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 1⁄4 cups dried split peas, rinsed
- 1⁄2 cup chopped onion
- 5 cups chicken broth or 5 cups vegetable broth
- 1 (15 ounce) can creamed corn
- 1⁄4 - 1⁄2 teaspoon curry powder
- 1⁄2 cup chopped fresh cilantro or 1/2 cup chopped fresh parsley
- salt and pepper, to taste
directions
- In a soup pot, combine the dried split peas, chopped onion and broth. Bring to a boil.
- Reduce heat, cover, and simmer 45 minutes, or until split peas are tender.
- Stir in creamed corn, and curry powder, and cilantro. Cook for an additional 10 minutes.
- Add salt and pepper to taste.
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RECIPE SUBMITTED BY
*Parsley*
United States
