Green Bean Casserole IV

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READY IN:
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry bacon until crisp; crumble and set aside. Saute onion in bacon drippings until tender.
  2. Drain off excess drippings.
  3. Add stewed tomatoes and heat. Drain green beans and place in a 2 quart size casserole dish.
  4. Add the tomato mixture and crumbled bacon mix.
  5. Top with cheese. Bake at 350 degrees for 30 minutes and serve.

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