Green Beans from a Can That Don't Taste Like It!

READY IN: 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat entire contents of the canned green beans. Drain.
  • Place butter in the bottom of a serving bowl and add DRAINED green beans, stirring gently until butter is melted.
  • Sprinkle with parmesan (and thyme if using)and serve.
  • NOTE: This would work equally well on fresh or frozen green beans.
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