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Green Pea and Bacon Salad

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“This is a quick tasty side dish - we enjoy it.”
READY IN:
30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place peas in a colander and run water over them until they aren't frozen anymore.
  2. Drain well.
  3. Crisp fry diced bacon and drain well.
  4. Finely chop onion.
  5. Mix pasta, onion, bacon and peas together in large bowl.
  6. Add salad dressing and sour cream to pasta and mix together well.
  7. Season to taste with salt, pepper and dill.
  8. Let sit for a few hours to blend the flavors.

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