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Green Tea and Orange Cooler

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READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 7 green tea bags
  • 12 cup agave nectar
  • 1 orange, sliced

Directions

  1. Add 4 cups water to a saucepan and bring to a boil. Remove from the heat, add the tea bags and let steep for 7 minutes. Remove the tea bags and stir in the agave nectar.
  2. Let the tea cool before adding it to a large pitcher along with 2 cups ice and 2 more cups water. Add the orange slices before serving.

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