Grilled Cheese French Toast With Bacon

Recipe by Rita1652
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READY IN: 7mins
UNITS: US

INGREDIENTS

Nutrition
  • 2
    large eggs
  • 13
    cup buttermilk or 1/3 cup low-fat milk
  • 6
    slices white bread
  • 3
    slices crispy cooked bacon, sliced in half (optional)
  • 2
    tablespoons butter
  • syrup (optional) or raspberry jam, garnish (optional)
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DIRECTIONS

  • Heat a griddle melt 1 tablespoon butter.
  • Mix eggs with buttermilk.
  • Quick dip bread to cover with egg mixture and place on hot griddle, brown one side, and turn place 1 slice of cheese and 2 slices of bacon on cooked side of 3 slices of bread.
  • Place other 3 slices of bread cooked side down on bacon.
  • Flip when bottom is browned.
  • Using the other tablespoon of butter as needed.
  • Garnish with Syrup or raspberry jam if you want.
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