Grilled Cheese Sandwiches
"From Canadian Living."
photo by Bobtail
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 8 slices French bread or 8 slices Italian bread
- 1⁄4 cup Dijon mustard
- 4 ounces old cheddar cheese
- 4 slices sweet onions
- 3 tablespoons butter, softened
directions
- Spread 1 side of each slice of bread with mustard.
- Using a cheese slicer, thinly slice cheese; arrange half on half of the bread slices.
- Top with onion and remaining cheese.
- Sandwich with remaining bread, mustard sidedown.
- Spread butter over both sides of sandwich.
- Place on greased grill over medium-low heat; close lid and grill, turning once, until golden and cheese is melted, about 10 minutes. Cut in half.
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Reviews
-
It was my first time trying onion in a grilled cheese. It was great. It was soft just enough. I added a slice of rosemary ham. I grilled it on my panini pan. Thanks Redsie. Made for Gimme 5 tag game -
nice taste i ll try one more time
-
Loved these! Simple but tasty and I love the addition of sweet onions. -
I made this great grilled cheese for lunch today. I loved the combination of the old cheddar, dijon mustard and sweet vadallias. They all blended so well together and really compliment one another perfectly. I used Scottish bread but followed your directions, cooking on low with a lid, my grilled cheese was done in 5 minutes. I can't wait to make these for my dh...he's going to love it also...thanks for sharing Redsie. -
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Oh so simple but oh so good. I'd never thought of putting onion on a grilled cheese before. Yummy. I used slices of Italian bread, red onion and added thin slices of tomatoes. Loved the flavor the Dijon mustard added. Thanks so much for sharing.
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RECIPE SUBMITTED BY
Canadian girl that loves to cook for herself and for everyone around her!! I always enjoyed cooking but more so since I started taking better care of myself by eating healthier food (I am a Weight Watchers Lifetime member!). I still love my chocolate though!
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