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Grilled cheese with smoked turkey and avocado

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“To me, grilled cheese is the ultimate comfort food, along with some tomato soup. This recipe is sort of 'modernized' for adults and comes out warm, oozy and just right. It gives me 'the warm snugglies'!”
READY IN:
10mins
YIELD:
2 sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Pit, peel and thinly slice avocado.
  2. Spread butter on one side of each bread slice; turn slices over; spread with mustard.
  3. Top 2 of the slices with mozzarella, avocado and turkey.
  4. Season with salt and pepper; top with remaining 2 bread slices, buttered sides up.
  5. Heat a heavy skillet over moderate heat until hot but no smoking; cooking sandwiches until bread is crisp and cheese is melted, about 1 1/2 minutes on each side.

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