Grilled Chicken Breasts with Peanut Sauce

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READY IN:
8hrs 7mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine oil, soy sauce, peanut butter, sherry, garlic and crushed red pepper flakes in a small bowl, whisking until smooth.
  2. Place chicken breasts in a plastic zip lock bag and add peanut mixture, tossing to coat.
  3. Refrigerate 8 hours or overnight.
  4. Preheat grill to medium hot.
  5. Remove the chicken breasts from the marinade; throw away the marinade.
  6. Grill chicken breasts 5-7 minutes on each side or until done.

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