Grilled Chicken Sandwiches With Basil Aioli

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More

Ingredients Nutrition

  • 2 tablespoons Hellmann's® Light Mayonnaise or 2 tablespoons Best Foods® Light Mayonnaise
  • 1 tablespoon chopped fresh basil leaf
  • 1 teaspoon lemon juice
  • 1 garlic clove, finely chopped
  • 1 lb boneless skinless chicken cutlet
  • 4 whole wheat kaiser rolls, halved horizontally
  • 20 sprays I Can't Believe It's Not Butter!® Spray Original
  • 4 slices tomatoes, about 1/4 inch thick
  • 4 slices red onions, thin slices
  • 4 lettuce leaves


  1. Combine Light Mayonnaise, basil, lemon juice and garlic in small bowl; set aside.
  2. Grill or broil chicken, turning once, 4 minutes or until chicken is thoroughly cooked.
  3. Evenly spray cut-side of rolls with I Can't Believe It's Not Butter! Spray Original and grill, pressing gently to sear, 1 minute or until rolls are toasted. Evenly spread rolls with basil mixture, then top with chicken, tomato, onion and lettuce.
  4. Nutrition Information per serving: Calories 410, Calories From Fat 70, Saturated Fat 1.5g, Trans Fat 0g, Total Fat 8g, Cholesterol 65mg, Sodium 600mg, Total Carbohydrate 52g, Sugars 10g, Dietary Fiber 8g, Protein 35g, Vitamin A 8%, Vitamin C 10%, Calcium 10%, Iron 20%.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a