Grilled Crab Legs

Recipe by Molly53
READY IN: 16mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 3 -4
    lbs king crab legs or 3 -4 lbs dungeness crab legs, cooked
  • 2
    tablespoons olive oil
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DIRECTIONS

  • Heat grill.
  • Brush both sides of crab legs with oil and place on hot grill 5" to 6" from coals Heat for 4 to 5 minutes, turning once.
  • Remove to plates and serve with the dipping sauce of your choice.
  • Red cocktail sauce, garlic butter sauce, or a thinned down guacamole dip are very nice dipping sauces.
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