Grilled Eggs With Vietnamese Seasonings

Recipe by Chocolatl
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READY IN: 12mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat grill to medium.
  • Pierce a tiny hole in the end of each egg.
  • Place eggs on grill and cook until shell is browned and eggs are cooked through, 10-12 minutes, turning frequently with tongs.
  • Combine fish sauce, lime juice, sugar, garlic and chile in a small bowl and stir until sugar is dissolved.
  • Shell eggs and cut into quarters.
  • To eat, place one egg quarter on a lettuce leaf with a sprig of mint and roll up. Dip in sauce.
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