Grilled Green Onions

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READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash the onions thoroughly.
  2. Place whole onions on a sheet of foil.
  3. Place the butter over the onions.
  4. Sprinkle with garlic salt and pepper.
  5. Fold the foil over the onions and seal the edges so the butter steams the onions.
  6. Place on a hot grill until warmed through, about 10 minutes.
  7. Be careful when opening, the steam will be hot.

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