Grilled Louisiana Hot Wings

"This is one of the simplest wing recipes I've ever made and is sure a crowd pleaser. You can even grill ahead and reheat in the oven or serve at room temperature."
 
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photo by Ackman photo by Ackman
photo by Ackman
Ready In:
4hrs 20mins
Ingredients:
4
Serves:
8-12
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ingredients

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directions

  • Combine marinade ingredient and mix in a large bowl.
  • Add wing halves, cover, and refrigerate for at least four hours, preferably overnight.
  • Grill over medium high heat for 20-25 minutes, turning occasionally until crispy and cooked through.
  • If grilling ahead and reheating, place in 350 over for 15 minutes to reheat and crisp up again.

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Reviews

  1. These were REALLY good!!! The weather wasn't cooperating, so I cooked them in the oven. I use SBR's Buffalo Wing Sauce & Marinade, then added the soy sauce & lime juice...YUMMMMM!!!!! Will DEFINATELY make these again...THANKS for sharing!!!
     
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