Grilled Mojito Lime Pork Chops

"Prepare Black Bean and Corn Salsa to serve with these robustly marinated pork chops."
 
Download
photo by McCormick Kitchens photo by McCormick Kitchens
photo by McCormick Kitchens
Ready In:
19mins
Ingredients:
5
Serves:
6
Advertisement

ingredients

  • 1 (1 ounce) package McCormick® Grill Mates® Mojito Lime Marinade
  • 14 cup olive oil
  • 14 cup fresh lime juice
  • 2 tablespoons water
  • 6 pork chops, trimmed (about 2 pounds)
Advertisement

directions

  • Mix Marinade Mix, oil, lime juice and water in small bowl. Reserve 2 tablespoons marinade for brushing. Place pork chops in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
  • Refrigerate 15 minutes or longer for extra flavor. Remove pork chops from marinade. Discard any remaining marinade.
  • Grill over medium-high heat 5 to 7 minutes per side or until desired doneness, brushing with reserved marinade halfway through cooking. Serve with Black Bean and Corn Salsa, if desired.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes