Grilled Portabella Mushrooms

"A quick and easy lunch, or side dish."
 
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Ready In:
15mins
Ingredients:
4
Serves:
2
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ingredients

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directions

  • Wash mushrooms, remove stem, and scrape off the gills with a spoon.
  • Slice into strips@ 1/2 inch wide.
  • Combine olive oil and sherry.
  • Pour over mushrooms and marinate@ 1 hour.
  • Cook on a grill at medium heat 4-5 minutes per side.

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Reviews

  1. sherry and shrooms - how can you go wrong? ridiculously easy and ridiculously tasty. i made some balsamic marinated ones alongside, but as good as they were i preferred these. doesn't need any additional seasonings. definitely a repeat feature.
     
  2. This recipe is simplicity itself and very tasty. I had some strips of onion and peppers on hand so I tossed them in, along with some garlic. I don't see how anyone could go wrong with this recipe.
     
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