Grilled Potatoes

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“Great for the hot days of summer!”
READY IN:
1hr 10mins
YIELD:
1 potato pack per person
UNITS:
US

Ingredients Nutrition

Directions

  1. Take a large piece of foil and spray with non-stick cooking spray.
  2. Slice the potato thinly and place on the foil.
  3. Place onion slices on top of the potato.
  4. Add garlic, spices, and butter.
  5. Seal the foil package and grill for about an hour or until potatoes are soft but somewhat crispy.

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