Guacamole

Name: Guacamole
Prep time: 15 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 3 large ripe avocados; 1 small onion, chopped; 1 medium ripe tomatoes, chopped; 2 tablespoons cilantro, chopped; 1/4 teaspoon pepper; 1/2 teaspoon salt; 1/4 slice lime

Submitted by gwenieg147

"This is a fresh, chunky and delicious guacamole from a blending of two traditions: American/Mexican and Spanish Tapas style."

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photo by Lavender Lynn

Ready In:: 15mins
Ingredients:: 7
Serves:: 6

ingredients

3 large ripe avocados
1 small onion, chopped
1 medium ripe tomatoes, chopped
2 tablespoons cilantro, chopped
¹⁄₄ teaspoon pepper
¹⁄₂ teaspoon salt
¹⁄₄ slice lime

directions

place chopped tomato, onion and cilantro in a large bowl.
add the salt and pepper.
scoop out the meat of 3 large, ripe avocados.
squirt the lime juice on the mixture.
Using a potato masher, mash the ingredients to a creamy - yet chuncky consistency. Stir gently to mix the flavors. Enjoy!
wrap in whole wheat flour tortillas for a great appetizer or sandwich wrap.

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Reviews

DH loved this quacamole!!! (so did I) I followed the instructions only adding a few minced jalapenos in for heat. Definately a keeper. Thank you for posting. Made for Spring PAC 2013.

mama smurf
I used a whole lime, but otherwise followed the recipe. I used this on layered nachos and we were happy diners. Made for Spring Pick a Chef 2013.

Susie D
Great guacamole!!! All wonderful ingredients. Made for PAC Spring 2013.

Lavender Lynn