Community Pick
Guacamole
photo by Bergy
- Ready In:
- 10mins
- Ingredients:
- 9
- Yields:
-
2 cups
ingredients
- 2 small avocados, peeled and mashed
- 1 tablespoon lemon juice
- 1 medium onion, minced
- 1 large tomatoes, peeled and finely chopped
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon seasoning salt
- 1⁄2 teaspoon seasoned pepper
- 1⁄2 teaspoon chili powder
- 1 dash hot sauce
directions
- Combine all ingredients.
- Mix well.
- Cover and chill thoroughly.
- Serve over salad greens, as a dip, or a garnish with Mexican foods.
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Reviews
-
I have made this recipe several times over the past few years and love it. I use more avocados than it suggests though; last night I used 5. Other than that, the amount of ingredients pretty much stays the same. The one thing I do add is garlic powder. Since I just sprinkle in and taste, I cannot tell you how much. The chili powder is a very nice addition to the guacamole and adds another dimension. We love this and so have all our guests. Thanks for posting.
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RECIPE SUBMITTED BY
Teresa Johnson
Gulfport, Mississippi