Halloween Spooky Spider Deviled Eggs

READY IN: 31mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Cut eggs in half lengthwise. Slip out yolks and mash.
  • 2. Stir in mayonnaise, mustard, salt, and pepper.
  • 3. Place yolk mixture back in eggs.
  • 4. Cut whole olive in half.
  • 5. Put one half of olive for the spiders body.
  • 6. Thinly slice the other half for the spiders legs. Put four legs on each side.
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