Ham and Noodle Skillet

Name: Ham and Noodle Skillet
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 8 ounces egg noodles; 1 -2 tablespoon butter; 1 medium onion, chopped; 1 1/2 cups light cream; 1/2 cup shredded cheddar cheese; 3 ounces cream cheese, cut into cubes; 3/4 cup frozen peas; 8 ounces cooked ham, diced; 2 tablespoons chopped parsley; salt, to taste; black pepper, to taste

Submitted by *Parsley*

"Easy skillet dinner that kids generally love. Uses up leftover ham. I usually double this recipe."

Download

photo by loof751

Ready In:: 25mins
Ingredients:: 11
Serves:: 4

ingredients

8 ounces egg noodles
1 -2 tablespoon butter
1 medium onion, chopped
1 ¹⁄₂ cups light cream
¹⁄₂ cup shredded cheddar cheese
3 ounces cream cheese, cut into cubes
³⁄₄ cup frozen peas
8 ounces cooked ham, diced
2 tablespoons chopped parsley
salt, to taste
black pepper, to taste

directions

Cook noodles according to package directions; drain.
In large skillet, melt butter and saute onion until soft.
To skillet, add light cream, cheddar cheese, cream cheese, peas, ham and parsley.
Reduce heat to low; cook, stirring frequently, until cheese melts and mixture is hot and thickened.
Toss with hot cooked noodles. Season to taste with salt and pepper.

Questions & Replies

Got a question? Share it with the community!

Reviews

Comfort Food! I love this because it is an excellent way to use extra ham. I used reduced fat cream cheese and fat-free cream and it was still rich. Thanks for the recipe!

lhoerth
This was a great, quick and easy dish! I made it just as directed (with peas) and we enjoyed it, but I may try with broccoli as another reviewer suggested because that sounds good too. All in all a very nice supper that I will make again!

loof751
My first instinct is to write, YUMMY!!!! Our family is like Pattikay's....and we added more peas and cheddar. Great quick and tasty meal that my family devoured! Thanks for yet another family pleasing HIT Pars!!! **Went to market 2007**

Mommy Diva
This was quite popular at our house! We love peas, so I added extra; I also added more cheddar to the mix. Easy to put together and quick to disappear. Thanks for posting!

patti k.
I loved this recipe for a few reasons. It was quuick, easy, and it goes a long way. The only thing was the peas, which I tried and it wasn't a big hit. It needs the vegetable though so then I tried it with frozen broccoli and now my kids are asking for this meal all the time. Thanks for a great recipe.

jmeneer