Ham Ball
- Ready In:
- 20mins
- Ingredients:
- 8
- Yields:
-
1 batch
ingredients
- 8 ounces cream cheese
- 1⁄4 cup mayonnaise
- 2 (8 ounce) cans ham, Flaked
- 2 tablespoons parsley, minced
- 1 tablespoon onion, minced
- 1⁄4 teaspoon dried mustard
- 1⁄4 teaspoon Tabasco sauce
- 1⁄2 cup walnuts, chopped
directions
- Beat cream cheese with mayonnaise.
- Add other ingredients and mix
- Put in the refrigerator for 15 minutes.
- Take it out, form it in a ball and roll it in the chopped walnuts.
- Serve with onion crackers.
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