Ham-Filled Cucumber Cups
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
18 appetizers
- Serves:
- 15-18
ingredients
- 1⁄2 cup coarsley chopped ham
- 3 tablespoons light mayonnaise
- 2 tablespoons finely chopped walnuts
- 1 1⁄2 teaspoons Dijon mustard
- 1⁄2 teaspoon curry powder
- 1 large English cucumber
- yellow sweet pepper, cut into strips (use as garnish)
directions
- In food processor, finely mince ham and mayonnaise (or if by hand finely chop ham and mix in mayonnaise) Remove and stir in walnuts, mustard and curry powder.
- Score cucumber with tines of fork.
- Cut cucumber into 1/2-3/4 inch slices.
- Use melon baller, scoop out core of cucumber leaving bottom intact.
- Fill each cup with approx. 2 tsp. filling.
- Use yellow pepper strips as garnish on top of filling.
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RECIPE SUBMITTED BY
Cyberspace Monkey
United States
I like to try different recipes. I'm always on the lookout for something to take to potlucks as I belong to several different organizations.
If I had a paid month off of work I'd take off camping.
My passion in life it to take a trip to the islands off of Peru.