Ham-Filled Cucumber Cups

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I cut this out of my local newspaper and it's great as an appetizer!”
READY IN:
30mins
SERVES:
15-18
YIELD:
18 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. In food processor, finely mince ham and mayonnaise (or if by hand finely chop ham and mix in mayonnaise) Remove and stir in walnuts, mustard and curry powder.
  2. Score cucumber with tines of fork.
  3. Cut cucumber into 1/2-3/4 inch slices.
  4. Use melon baller, scoop out core of cucumber leaving bottom intact.
  5. Fill each cup with approx. 2 tsp. filling.
  6. Use yellow pepper strips as garnish on top of filling.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: